
Karl Fritsch respects the terroir of the Wagram on his 25 hectares through biodynamic cultivation and in the composition of chosen grape varieties. Respect for nature and man, transparency, creative spontanity, and open mindedness have led to a unique style. The Fritsch wines are multilayered, crisp and elegant with a down to earth character which reflects not only the terroir of the Wagram, but also the personality of their creator.
Taste the new range of wines:
Grüner Veltliner Wagram
Grüner Veltliner Steinberg (biodynamic certified)
Grüner Veltliner Schlossberg (biodynamic certified)
Riesling Wagram, Riesling Mordthal (biodynamic certified)
Red Soil
Cuvée Foggathal
Pinot Noir "P"
Tausend Weiss